YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Tender chicken breast grilled with lemon and garlic, served over fluffy cauliflower rice with steamed broccoli and a bright citrus finish.
INGREDIENTS
7.5 oz Chicken Breast
1 cup Broccoli Florets
0.5 cup Cauliflower Rice
PREPARATION
Season the chicken breast with garlic powder, salt, and pepper.
Grill the chicken over medium-high heat for 6-7 minutes per side until the internal temperature reaches 165°F.
Steam the broccoli florets and cauliflower rice in a steamer basket over boiling water for 5 minutes until tender.
Plate the chicken over the cauliflower rice with broccoli on the side and finish with a squeeze of fresh lemon.