YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Grilled Turkey Sausage
Fluffy egg whites scrambled with fresh spinach and savory grilled turkey sausage, finished with a sprinkle of salty feta cheese.
INGREDIENTS
1 cup Liquid Egg Whites
2 links Turkey Sausage
2 cups Fresh Spinach
1 tsp Extra Virgin Olive Oil
1 tbsp Crumbled Feta Cheese
PREPARATION
Heat a non-stick skillet over medium-high heat and lightly coat with olive oil.
Slice the turkey sausage into rounds and grill in the skillet until browned and heated through.
Remove sausage from the pan and set aside.
In the same skillet, add the fresh spinach and sauté until just wilted.
Pour in the egg whites and season with garlic powder, salt, and pepper.
Gently scramble the egg whites with the spinach until fully cooked and opaque.
Fold the grilled turkey sausage back into the scramble.
Plate the scramble and top with crumbled feta cheese for a salty finish.