YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein mixed with chia seeds, topped with juicy mixed berries and toasted almond slivers.
INGREDIENTS
1 cup Nonfat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until completely smooth.
Fold in the chia seeds and let the mixture sit for at least 10 minutes to thicken into a pudding-like consistency.
Gently stir in half of the mixed berries to release their natural juices.
Top the pudding with the remaining berries and a sprinkle of toasted almond slivers for a satisfying crunch.