Name: Silky Chocolate Protein Pudding with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Non-fat Greek Yogurt; 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Maple Syrup; 0.5 tablespoon Almond Butter; 1 cup Sliced Strawberries; 0.5 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Strawberries

Whipped Greek yogurt and cocoa powder create a decadent mousse, topped with fresh strawberries and a drizzle of almond butter for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

13.7g

Fat

5.8g

Carbs

40g

SERVINGS

1 serving

INGREDIENTS

100g Non-fat Greek Yogurt

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Maple Syrup

0.5 tablespoon Almond Butter

1 cup Sliced Strawberries

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt, unsweetened cocoa powder, maple syrup, and vanilla extract.
2
Whisk the mixture vigorously by hand or with a small handheld frother until the cocoa powder is fully incorporated and the texture is completely smooth.
3
Gently fold in the almond butter using a spatula to create a rich, marbled swirl throughout the pudding.
4
Wash and hull the strawberries, then slice them into thin, even rounds.
5
Transfer the chocolate pudding into a chilled serving bowl.
6
Arrange the strawberry slices over the top of the pudding and serve immediately.