Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 18 grams Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 2 teaspoons Chia Seeds; 0.5 cup Fresh Blueberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh berries and a velvety almond butter drizzle.

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NUTRITION

Protein

44.3g

Fat

13.2g

Carbs

31g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

18 grams Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

2 teaspoons Chia Seeds

0.5 cup Fresh Blueberries

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
3
Using a whisk or a silicone spatula, vigorously mix the yogurt and powders until the texture is completely smooth and uniform.
4
Fold in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to allow the pudding to set and thicken.
5
Once set, transfer the pudding to a serving bowl.
6
Gently warm the almond butter in the microwave for 10 seconds until it reaches a pourable consistency.
7
Top the pudding with fresh blueberries and finish with the almond butter drizzle.