YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein folded with fiber-rich chia seeds and topped with juicy berries and toasted walnuts for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Greek Yogurt
0.5 scoop Protein Powder
1 tbsp Chia Seeds
0.5 cup Mixed Berries
10g Walnuts
PREPARATION
Whisk the Greek yogurt and protein powder in a medium bowl until the mixture is light and airy.
Stir in the chia seeds and let the mixture sit for five minutes to thicken into a mousse-like texture.
Top the mousse with fresh mixed berries and chopped walnuts.
Serve immediately or chill for an even firmer consistency.