YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vanilla protein and fresh mixed berries, topped with slivered almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
Select a tall glass or mason jar for assembly.
Layer half of the protein-yogurt mixture into the bottom of the glass.
Add half of the mixed berries over the yogurt layer.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by sprinkling the hemp hearts and slivered almonds over the top for a nutty texture.