Name: Chocolate Protein Mousse with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Non-fat Plain Greek Yogurt; 0.75 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Natural Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk

Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein powder create a silky mousse, marbled with a rich and creamy peanut butter swirl.

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NUTRITION

Protein

43.1g

Fat

13.9g

Carbs

15.8g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1.5 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

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PREPARATION

1
Place the Greek yogurt, chocolate protein powder, and cocoa powder in a medium mixing bowl.
2
Whisk the ingredients vigorously by hand or use a hand mixer until the mixture becomes light and airy.
3
Slowly add the almond milk one tablespoon at a time, whisking continuously until your desired mousse thickness is achieved.
4
Warm the peanut butter in the microwave for 10-15 seconds until it reaches a pourable consistency.
5
Drizzle the warm peanut butter over the chocolate mousse and use a knife or spoon to gently swirl it through the mixture.
6
Serve immediately or let it set in the refrigerator for 15 minutes for a firmer, chilled texture.