Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whisked non-fat Greek yogurt and vanilla protein topped with fresh berries and a drizzle of almond butter for a silky finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

41.3g

Fat

11.7g

Carbs

22.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 teaspoon Chia Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt into a medium mixing bowl.
2
Add the vanilla whey protein powder and whisk vigorously until the mixture is completely smooth and fluffy.
3
Transfer the yogurt mixture to a serving bowl.
4
Wash and pat dry the mixed berries, then arrange them over the top of the yogurt base.
5
Drizzle the almond butter evenly across the berries and yogurt.
6
Finish by sprinkling the chia seeds over the bowl for added texture.