Name: Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 2 tbsp Almond Butter; 1 cup Mixed Berries; 1/4 cup Grain-Free Granola

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

Assembled in a glass with thick Greek yogurt and fresh berries, finished with a drizzle of almond butter and toasted grain-free granola.

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NUTRITION

Protein

29.9g

Fat

29.3g

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

2 tbsp Almond Butter

1 cup Mixed Berries

1/4 cup Grain-Free Granola

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PREPARATION

1
Scoop the Greek yogurt into a bowl or glass jar.
2
Layer the fresh or thawed mixed berries over the yogurt.
3
Drizzle the almond butter across the top for a rich finish.
4
Sprinkle with grain-free granola to add a crunch.