Name: Crispy Turkey Bacon and Egg White Vegetable Scramble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Liquid Egg Whites; 2 slices Turkey Bacon, chopped; 1 cup Baby Spinach; 1/2 cup Red Bell Pepper, diced; 1 tsp Avocado Oil; 1/3 medium Avocado, sliced; 2 tbsp Red Onion, diced

Crispy Turkey Bacon and Egg White Vegetable Scramble

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Vegetable Scramble

Pan-scrambled egg whites with sautéed peppers and onions, tossed with crispy turkey bacon and topped with creamy avocado.

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NUTRITION

Protein

29g

Fat

17g

Carbs

13g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Liquid Egg Whites

2 slices Turkey Bacon, chopped

1 cup Baby Spinach

1/2 cup Red Bell Pepper, diced

1 tsp Avocado Oil

1/3 medium Avocado, sliced

2 tbsp Red Onion, diced

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PREPARATION

1
Chop the turkey bacon into small pieces and dice the onion and bell pepper.
2
Heat the avocado oil in a non-stick skillet over medium heat.
3
Add the turkey bacon and cook for 3 minutes until it begins to crisp.
4
Toss in the onions and bell peppers and sauté until they are tender-crisp.
5
Add the baby spinach and stir until it just begins to wilt.
6
Pour the liquid egg whites into the pan and scramble gently until fully set.
7
Serve immediately topped with the fresh sliced avocado.