Name: Creamy Greek Yogurt Parfait with Protein Granola and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 tablespoon Almond Butter; 1/4 cup Protein Granola; 1/2 cup Fresh Blueberries; 1 teaspoon Chia Seeds

Creamy Greek Yogurt Parfait with Protein Granola and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Almond Butter

Chilled Greek yogurt layered with fresh blueberries and crunchy protein granola, finished with a drizzle of rich, toasted almond butter.

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NUTRITION

Protein

32.9g

Fat

15.4g

Carbs

41.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 tablespoon Almond Butter

1/4 cup Protein Granola

1/2 cup Fresh Blueberries

1 teaspoon Chia Seeds

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PREPARATION

1
Spoon the non-fat Greek yogurt into a bowl or a tall glass jar to create a smooth base.
2
Rinse the fresh blueberries and layer them directly on top of the yogurt.
3
Add the protein granola and chia seeds over the blueberries for a satisfying crunch.
4
Drizzle the almond butter over the top of the parfait.
5
Serve immediately to ensure the granola stays perfectly crisp.