YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the texture is completely smooth and no clumps remain.
Rinse the mixed berries and pat them dry, slicing any large strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Add a layer using half of the mixed berries and a light sprinkle of chia seeds.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by garnishing with the sliced almonds and the remaining chia seeds for a delightful crunch.