Name: Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Greek Yogurt; 2 tablespoons Shelled Hemp Seeds; 1 cup Mixed Berries; 1 tablespoon Slivered Almonds; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries

Creamy non-fat Greek yogurt swirled with vanilla and topped with fresh berries and nutty hemp seeds, finished with a satisfyingly crunchy almond topping.

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NUTRITION

Protein

28.3g

Fat

15g

Carbs

27.6g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Greek Yogurt

2 tablespoons Shelled Hemp Seeds

1 cup Mixed Berries

1 tablespoon Slivered Almonds

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Spoon the Greek yogurt into a medium-sized serving bowl.
2
Stir in the vanilla extract until the yogurt is smooth and fragrant.
3
Wash and pat dry the mixed berries, then arrange them over the yogurt.
4
Sprinkle the hemp seeds evenly across the top for a boost of healthy fats.
5
Finish by scattering the slivered almonds over the bowl for a satisfyingly crunchy texture.