YOUR SOLIN GENERATED RECIPE
Protein Chocolate Chia Pudding with Almond Butter Swirl
Chilled chocolate chia pudding whisked with protein-rich almond milk, finished with a creamy almond butter swirl for a nutty, velvety bite.
INGREDIENTS
1.5 tbsp Chia Seeds
1.2 scoops Chocolate Protein Powder
1 cup Almond Milk
0.5 tbsp Almond Butter
PREPARATION
In a mason jar, whisk together the almond milk and chocolate protein powder until smooth.
Stir in the chia seeds and let sit for 10 minutes before stirring again to prevent clumping.
Cover and refrigerate for at least 2 hours or overnight until the mixture reaches a thick pudding consistency.
Drizzle the almond butter over the top and use a spoon to gently swirl it into the chilled pudding.