YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with juicy mixed berries and chia seeds for a velvety texture.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tsp Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumps and whisk vigorously until the mixture is completely smooth.
Stir in the chia seeds and allow the mixture to sit for five minutes to thicken.
Top the pudding with fresh mixed berries.
Serve immediately or chill in the refrigerator for a firmer, more dessert-like consistency.