YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh raspberries and blueberries, topped with hemp hearts and buttery toasted walnuts.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
5 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
10 grams Hemp Hearts
10 grams Walnuts
PREPARATION
Place the nonfat plain Greek yogurt in a small mixing bowl.
Whisk in the vanilla protein powder until the mixture is completely smooth and creamy.
In a glass or jar, layer half of the whipped yogurt mixture at the bottom.
Add half of the mixed berries and a small sprinkle of hemp hearts.
Top with the remaining yogurt mixture.
Finish with the remaining berries, hemp hearts, and the toasted walnuts for a satisfying crunch.