YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy berries, topped with sliced almonds for a satisfying crunch.
INGREDIENTS
6 ounces Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.3 cup Fresh Blueberries
0.4 cup Fresh Raspberries
3 tablespoons Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and fluffy.
Place half of the yogurt mixture into a glass or jar.
Layer half of the blueberries and raspberries over the yogurt.
Top with the remaining yogurt mixture.
Finish with the rest of the berries and the sliced almonds for a satisfying crunch.