YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Cookie Dough Bites
No-bake protein bites crafted with wholesome oat flour and creamy almond butter, featuring a chewy texture and rich dark chocolate chips in every bite.
INGREDIENTS
1.75 scoops vanilla whey protein powder
0.25 cup oat flour
1 tbsp creamy almond butter
1 tsp pure maple syrup
0.5 tsp vanilla extract
1 tbsp mini dark chocolate chips
2 tbsp unsweetened almond milk
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, oat flour, and sea salt until well combined.
Add the almond butter, maple syrup, and vanilla extract to the dry ingredients.
Slowly drizzle in the almond milk one tablespoon at a time, stirring with a spatula until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
Using your hands or a small cookie scoop, roll the dough into 6-8 even bite-sized spheres.
Place the bites on a plate and refrigerate for 10-15 minutes to allow them to firm up before serving.