YOUR SOLIN GENERATED RECIPE
Creamy Berry Almond Butter Smoothie
Blended frozen berries and almond butter create a velvety, nutrient-dense breakfast shake that is both refreshing and satisfying.
INGREDIENTS
1.25 scoops vanilla protein powder
0.5 cup nonfat Greek yogurt
1 cup frozen mixed berries
1 tbsp almond butter
1 cup unsweetened almond milk
1 tsp chia seeds
1 cup fresh baby spinach
0.25 tsp ground cinnamon
PREPARATION
Pour the unsweetened almond milk and nonfat Greek yogurt into a high-speed blender first to ensure a smooth blending vortex.
Add the fresh baby spinach and blend on low for 10 seconds to break down the leaves before adding the remaining ingredients.
Add the frozen mixed berries, almond butter, chia seeds, and ground cinnamon to the blender carafe.
Top with the vanilla protein powder to prevent it from sticking to the bottom or sides.
Secure the lid and blend on high for 45 to 60 seconds until the mixture is completely smooth and reaches a velvety consistency.
Pour into a chilled glass and serve immediately for the best texture.