Name: Creamy Greek Yogurt Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Greek Yogurt (2% Fat); 2 tablespoons Almond Butter; 1/2 cup Fresh Blueberries; 1/3 cup Low-Sugar Granola; 1/4 teaspoon Ground Cinnamon

Creamy Greek Yogurt Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Berries

Chilled Greek yogurt layered with fresh blueberries and crunchy granola, finished with a drizzle of rich, velvety almond butter.

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NUTRITION

Protein

26.7g

Fat

28.9g

Carbs

47.8g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Greek Yogurt (2% Fat)

2 tablespoons Almond Butter

1/2 cup Fresh Blueberries

1/3 cup Low-Sugar Granola

1/4 teaspoon Ground Cinnamon

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PREPARATION

1
In a small bowl, whisk the Greek yogurt and ground cinnamon together until smooth.
2
In a tall glass or mason jar, place half of the cinnamon-yogurt mixture at the bottom.
3
Add a layer using half of the fresh blueberries and half of the granola.
4
Spoon the remaining yogurt over the fruit and grain layer.
5
Top with the remaining blueberries and granola.
6
Drizzle the almond butter over the top as the final finishing touch.