Silky Chocolate Protein Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt Bowl

Whipped non-fat Greek yogurt folded with chocolate protein and dark cocoa, topped with fresh raspberries and a drizzle of almond butter for a velvety finish.

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NUTRITION

247kcal
Protein
32.9g
Fat
7.6g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/3 cup Fresh Raspberries

1.5 teaspoons Almond Butter

1/2 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and add the chocolate protein powder to ensure no lumps remain.

  • 3

    Whisk the mixture vigorously for one minute until the yogurt becomes light, airy, and completely smooth.

  • 4

    Transfer the chocolate yogurt base into a chilled serving bowl.

  • 5

    Scatter the fresh raspberries and cacao nibs over the top.

  • 6

    Gently drizzle the almond butter over the bowl before serving.

Silky Chocolate Protein Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt Bowl

Whipped non-fat Greek yogurt folded with chocolate protein and dark cocoa, topped with fresh raspberries and a drizzle of almond butter for a velvety finish.

NUTRITION

247kcal
Protein
32.9g
Fat
7.6g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Non-fat Plain Greek Yogurt

1/2 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/3 cup Fresh Raspberries

1.5 teaspoons Almond Butter

1/2 teaspoon Cacao Nibs

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the cocoa powder and add the chocolate protein powder to ensure no lumps remain.

  • 3

    Whisk the mixture vigorously for one minute until the yogurt becomes light, airy, and completely smooth.

  • 4

    Transfer the chocolate yogurt base into a chilled serving bowl.

  • 5

    Scatter the fresh raspberries and cacao nibs over the top.

  • 6

    Gently drizzle the almond butter over the bowl before serving.