YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Blueberries
0.5 cup Strawberries, sliced
1.5 tablespoons Slivered Almonds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and the vanilla whey protein isolate until the mixture is completely smooth and well-combined.
Stir in the honey to add a touch of natural sweetness to the yogurt base.
Prepare your serving glass or jar by layering half of the protein-infused yogurt at the bottom.
Add a layer of fresh blueberries and sliced strawberries over the yogurt.
Spoon the remaining yogurt mixture over the berry layer, smoothing the top.
Garnish the parfait with the slivered almonds to add a toasted, nutty texture before serving.