Name: Greek Yogurt Protein Parfait with Sliced Salami
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 2 cups Non-fat Greek Yogurt; 1 slice Salami, minced; 1/4 teaspoon Black Pepper

Greek Yogurt Protein Parfait with Sliced Salami

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Sliced Salami

Chilled non-fat Greek yogurt layered with finely diced lean salami and a hint of cracked black pepper for a creamy, protein-packed treat with a savory, salty finish.

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NUTRITION

Protein

48g

Fat

3.5g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

2 cups Non-fat Greek Yogurt

1 slice Salami, minced

1/4 teaspoon Black Pepper

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PREPARATION

1
Whisk the Greek yogurt in a bowl until it reaches a smooth, velvety consistency.
2
Finely mince the salami slice into tiny confetti-like pieces.
3
Spoon half of the yogurt into a chilled glass or small bowl.
4
Top with half of the minced salami.
5
Add the remaining yogurt and garnish with the rest of the salami and a pinch of black pepper.