YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder folded with fresh berries and topped with crunchy walnuts for a light, velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chopped Walnuts
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk vigorously for 1-2 minutes until the mixture becomes light, airy, and completely smooth.
Gently fold in half of the mixed berries using a spatula to keep the volume in the mousse.
Transfer the mixture into a chilled serving glass or bowl.
Top with the remaining berries, chopped walnuts, and chia seeds.
Place in the refrigerator for 10 minutes to allow the mousse to set before serving.