Name: Chocolate Peanut Butter Protein Mousse with Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoop Chocolate Pea Protein Powder; 3 tbsp Powdered Peanut Butter; 2 tsp Chia Seeds; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Natural Creamy Peanut Butter; 3/4 cup Unsweetened Almond Milk; 1 tsp Monk Fruit Sweetener

Chocolate Peanut Butter Protein Mousse with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Peanut Butter Protein Mousse with Chia Seeds

Whipped chocolate pea protein and creamy peanut butter chilled with chia seeds for a thick, velvety texture.

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NUTRITION

Protein

34.6g

Fat

10.4g

Carbs

16.4g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Pea Protein Powder

3 tbsp Powdered Peanut Butter

2 tsp Chia Seeds

1 tbsp Unsweetened Cocoa Powder

1 tsp Natural Creamy Peanut Butter

3/4 cup Unsweetened Almond Milk

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium mixing bowl, whisk together the chocolate pea protein, powdered peanut butter, cocoa powder, and monk fruit sweetener until well combined.
2
Gradually pour the unsweetened almond milk into the dry mixture while whisking vigorously to ensure all lumps are removed and the mixture becomes smooth.
3
Gently fold in the chia seeds and the teaspoon of natural creamy peanut butter until they are evenly distributed throughout the mousse.
4
Transfer the mixture into a glass jar or small serving bowl.
5
Place the bowl in the refrigerator for at least 30 minutes to allow the chia seeds to hydrate and the mousse to set into a thick consistency.
6
Serve chilled directly from the refrigerator.