Name: Silky Chocolate Protein Pudding with Sliced Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 0.25 cup Sliced Almonds; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Sliced Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Sliced Almonds

Creamy Greek yogurt whisked with rich cocoa and chocolate protein, chilled until set and topped with toasted sliced almonds.

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NUTRITION

Protein

41.9g

Fat

13.9g

Carbs

18.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

0.25 cup Sliced Almonds

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Unsweetened Almond Milk

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the chocolate protein powder, cocoa powder, and almond milk to the bowl.
3
Whisk vigorously by hand or with a hand mixer until the mixture is completely smooth and fluffy.
4
Transfer the pudding to a serving glass or bowl and refrigerate for 20 to 30 minutes to allow it to firm up.
5
While the pudding chills, lightly toast the sliced almonds in a dry skillet over medium heat until they are fragrant and golden.
6
Garnish the chilled pudding with the toasted almonds and serve immediately.