Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 0.5 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein folded with juicy mixed berries, topped with a satisfyingly crunchy sprinkle of chia seeds.

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NUTRITION

Protein

33.7g

Fat

7.4g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

0.5 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a medium bowl until the mixture is light and airy.
2
Gently swirl in the almond butter for a touch of richness.
3
Fold in half of the mixed berries, being careful not to overmix.
4
Top the mousse with the remaining berries and a sprinkle of chia seeds.
5
Let the dish rest in the fridge for 5 minutes to thicken slightly before enjoying.