Golden Garlic Parmesan Breadsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Garlic Parmesan Breadsticks

YOUR SOLIN GENERATED RECIPE

Golden Garlic Parmesan Breadsticks

Savory ground chicken and parmesan dough baked until crispy and golden, infused with aromatic garlic and fresh herbs for a satisfying crunch.

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NUTRITION

510kcal
Protein
51.1g
Fat
31.1g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

6 oz ground chicken (93% lean)

1 oz parmesan cheese

1 large egg

1 tsp garlic powder

1 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp olive oil

1 tbsp fresh parsley

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a medium mixing bowl, combine the ground chicken, half of the parmesan cheese, the egg, garlic powder, dried oregano, sea salt, and black pepper.

  • 3

    Mix the ingredients thoroughly using a spatula or your hands until a uniform dough-like consistency is achieved.

  • 4

    Place the chicken mixture onto the prepared baking sheet and pat it down into a rectangle approximately 1/4-inch thick.

  • 5

    Bake for 15-18 minutes until the edges are beginning to brown and the center is firm to the touch.

  • 6

    Remove from the oven, lightly brush the top with olive oil, and sprinkle the remaining parmesan cheese evenly over the surface.

  • 7

    Switch the oven to the broil setting and return the tray to the oven for 2-3 minutes until the cheese is bubbly and golden brown.

  • 8

    Allow to cool for 5 minutes before slicing into strips and garnishing with finely chopped fresh parsley.

Golden Garlic Parmesan Breadsticks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Golden Garlic Parmesan Breadsticks

YOUR SOLIN GENERATED RECIPE

Golden Garlic Parmesan Breadsticks

Savory ground chicken and parmesan dough baked until crispy and golden, infused with aromatic garlic and fresh herbs for a satisfying crunch.

NUTRITION

510kcal
Protein
51.1g
Fat
31.1g
Carbs
4.9g

SERVINGS

1 serving

INGREDIENTS

6 oz ground chicken (93% lean)

1 oz parmesan cheese

1 large egg

1 tsp garlic powder

1 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp olive oil

1 tbsp fresh parsley

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

  • 2

    In a medium mixing bowl, combine the ground chicken, half of the parmesan cheese, the egg, garlic powder, dried oregano, sea salt, and black pepper.

  • 3

    Mix the ingredients thoroughly using a spatula or your hands until a uniform dough-like consistency is achieved.

  • 4

    Place the chicken mixture onto the prepared baking sheet and pat it down into a rectangle approximately 1/4-inch thick.

  • 5

    Bake for 15-18 minutes until the edges are beginning to brown and the center is firm to the touch.

  • 6

    Remove from the oven, lightly brush the top with olive oil, and sprinkle the remaining parmesan cheese evenly over the surface.

  • 7

    Switch the oven to the broil setting and return the tray to the oven for 2-3 minutes until the cheese is bubbly and golden brown.

  • 8

    Allow to cool for 5 minutes before slicing into strips and garnishing with finely chopped fresh parsley.