Name: Smoky BBQ Beef Sloppy Joe Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 oz ground beef 93% lean; 1 small whole wheat slider buns; 0.25 cup tomato puree; 1 tbsp apple cider vinegar; 1 tsp yellow mustard; 1 tsp smoked paprika; 0.25 tsp garlic powder; 0.25 tsp onion powder; 0.25 cup yellow onion; 0.25 cup green bell pepper; 0 tsp olive oil; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Smoky BBQ Beef Sloppy Joe Sliders

Sautéed lean ground beef simmered in a tangy, smoky tomato sauce and served on toasted whole grain buns for a nostalgic, savory bite.

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NUTRITION

Protein

48.1g

Fat

22.0g

Carbs

27.4g

SERVINGS

1 serving

INGREDIENTS

7 oz ground beef 93% lean

1 small whole wheat slider buns

0.25 cup tomato puree

1 tbsp apple cider vinegar

1 tsp yellow mustard

1 tsp smoked paprika

0.25 tsp garlic powder

0.25 tsp onion powder

0.25 cup yellow onion

0.25 cup green bell pepper

0 tsp olive oil

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Heat olive oil in a skillet over medium-high heat.
2
Add the diced yellow onion and green bell pepper, sautéing until softened and fragrant.
3
Add the ground beef to the skillet, breaking it apart with a spatula until browned and cooked through.
4
Stir in the tomato puree, apple cider vinegar, yellow mustard, smoked paprika, garlic powder, onion powder, sea salt, and black pepper.
5
Reduce heat to low and simmer for 5-7 minutes until the sauce has thickened and thoroughly coated the beef.
6
Lightly toast the whole wheat slider buns in a separate pan or toaster until golden.
7
Spoon the smoky sloppy joe mixture onto the toasted bun halves and serve immediately.