Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1.2 cups Mixed Berries; 1 teaspoon Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisk Greek yogurt and vanilla protein into a light mousse topped with fresh berries and a drizzle of creamy almond butter.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42g

Fat

4.7g

Carbs

29.7g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1.2 cups Mixed Berries

1 teaspoon Almond Butter

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the non-fat Greek yogurt and vanilla whey protein powder in a medium-sized chilled mixing bowl.
2
Add the vanilla extract and whisk vigorously for approximately two minutes until the mixture becomes light and fluffy.
3
Gently fold in half of the mixed berries using a spatula to maintain the airy texture.
4
Transfer the mousse into a serving glass or bowl and top with the remaining fresh berries.
5
Finish by drizzling the creamy almond butter over the top before serving immediately.