Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 12 grams Chocolate Whey Protein Powder; 1.5 tablespoons Creamy Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 0.25 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt and chocolate protein powder blended with dark cocoa, finished with a swirl of nutty, creamy peanut butter.

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NUTRITION

Protein

34.2g

Fat

13.1g

Carbs

18.3g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

12 grams Chocolate Whey Protein Powder

1.5 tablespoons Creamy Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Fresh Raspberries

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PREPARATION

1
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt.
3
Whisk the mixture vigorously for 1-2 minutes until the powders are fully incorporated and the texture becomes light and airy.
4
Add a splash of water or unsweetened almond milk if the pudding is too thick for your preference.
5
Gently fold in the peanut butter to create a marbled effect or drizzle it over the top.
6
Top with fresh raspberries and serve immediately or chill for 30 minutes for a firmer set.