YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh juicy berries and topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
1 teaspoon Raw Honey
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and well combined.
Add a tiny splash of water or unsweetened almond milk if needed to achieve a light, whipped consistency.
Layer half of the protein yogurt into a tall glass or mason jar.
Add a layer of mixed berries and a sprinkle of hemp hearts.
Repeat the layering process with the remaining yogurt and berries.
Top the parfait with the sliced almonds and a light drizzle of honey for a toasted, sweet finish.