YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Thick Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, topped with hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Place the Greek yogurt in a small bowl and whisk in the vanilla protein powder until the mixture is completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces if necessary.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture to form the base layer.
Add a layer of half the mixed berries over the yogurt, spreading them evenly.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Sprinkle the hemp hearts over the top layer of berries to add a boost of healthy fats and a nutty texture.