Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and topped with toasted walnut halves for a satisfying crunch.

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NUTRITION

358kcal
Protein
33.4g
Fat
11.8g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

210g Mixed Berries

15g Walnut Halves

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture is completely smooth.

  • 3

    Prepare a tall glass or a mason jar for layering.

  • 4

    Spoon half of the protein-yogurt mixture into the bottom of the glass.

  • 5

    Add half of the mixed berries on top of the yogurt layer, pressing them down slightly.

  • 6

    Repeat with the remaining yogurt mixture and then the remaining berries.

  • 7

    Top the parfait with the walnut halves for a nutty, toasted finish.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and topped with toasted walnut halves for a satisfying crunch.

NUTRITION

358kcal
Protein
33.4g
Fat
11.8g
Carbs
34.2g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

210g Mixed Berries

15g Walnut Halves

PREPARATION

  • 1

    In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture is completely smooth.

  • 3

    Prepare a tall glass or a mason jar for layering.

  • 4

    Spoon half of the protein-yogurt mixture into the bottom of the glass.

  • 5

    Add half of the mixed berries on top of the yogurt layer, pressing them down slightly.

  • 6

    Repeat with the remaining yogurt mixture and then the remaining berries.

  • 7

    Top the parfait with the walnut halves for a nutty, toasted finish.