YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped protein-boosted yogurt layered with fresh berries and topped with hemp hearts and toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
15 grams Sliced Almonds
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the texture is completely smooth.
Place half of the protein-enriched yogurt into a serving glass or bowl to form the base layer.
Distribute half of the mixed berries over the yogurt layer.
Add the remaining yogurt mixture on top of the berries.
Garnish the top with the remaining berries, hemp hearts, and sliced almonds for a delightful toasted crunch.