YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whipped non-fat Greek yogurt folded with vanilla protein and topped with fresh blueberries and chia seeds for a velvety finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.5 cup Fresh Blueberries
1 tsp Chia Seeds
0.25 tsp Ground Cinnamon
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the texture is completely smooth.
Stir in the ground cinnamon to evenly distribute the flavor.
Transfer the pudding into a glass meal prep jar or serving dish.
Top the mixture with fresh blueberries and a light sprinkle of chia seeds.
Enjoy immediately or store in the refrigerator for up to three days for a quick, high-protein treat.