Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein topped with a mountain of juicy mixed berries and a sprinkle of chopped walnuts for a satisfyingly toasted crunch.

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NUTRITION

342kcal
Protein
39.9g
Fat
5.3g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

10g Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

1 tsp Chopped Walnuts

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is completely smooth and airy.

  • 2

    Gently fold in half of the mixed berries to release their natural juices into the pudding.

  • 3

    Transfer the mixture to a serving glass or bowl and top with the remaining berries.

  • 4

    Finish by sprinkling the chopped walnuts over the top for a bit of healthy fat and a toasted crunch.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein topped with a mountain of juicy mixed berries and a sprinkle of chopped walnuts for a satisfyingly toasted crunch.

NUTRITION

342kcal
Protein
39.9g
Fat
5.3g
Carbs
36.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

10g Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

1 tsp Chopped Walnuts

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is completely smooth and airy.

  • 2

    Gently fold in half of the mixed berries to release their natural juices into the pudding.

  • 3

    Transfer the mixture to a serving glass or bowl and top with the remaining berries.

  • 4

    Finish by sprinkling the chopped walnuts over the top for a bit of healthy fat and a toasted crunch.