YOUR SOLIN GENERATED RECIPE
Silky Protein Yogurt with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and topped with a vibrant medley of fresh berries and toasted almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.5 cup Mixed Berries
1 tbsp Hemp Seeds
8g Sliced Almonds
1 tsp Honey
PREPARATION
Whisk the Greek yogurt and protein powder together in a bowl until the texture is light and airy.
Fold in the fresh berries gently to keep them intact.
Top the mixture with hemp seeds and sliced almonds for a bit of texture.
Finish with a light drizzle of honey before serving chilled.