Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.2 cups Nonfat Plain Greek Yogurt; 1 cup Mixed Berries; 15 grams Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Layered Greek yogurt and fresh seasonal berries topped with toasted slivered almonds for a satisfying, crunchy finish.

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NUTRITION

Protein

35.7g

Fat

Carbs

29.8g

SERVINGS

1 serving

INGREDIENTS

1.2 cups Nonfat Plain Greek Yogurt

1 cup Mixed Berries

15 grams Slivered Almonds

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PREPARATION

1
Stir the Greek yogurt in a small bowl until it reaches a smooth and creamy consistency.
2
In a tall glass or parfait jar, spoon in half of the Greek yogurt to create the first layer.
3
Add half of the mixed berries on top of the yogurt layer.
4
Repeat the process by adding the remaining yogurt followed by the rest of the berries.
5
Finish the dish by sprinkling the slivered almonds over the top for a delightful crunch.