YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with juicy seasonal berries and topped with a handful of toasted almonds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
PREPARATION
In a small mixing bowl, vigorously whisk the Greek yogurt and vanilla protein powder until the texture is light and completely smooth.
Rinse the mixed berries and pat them dry, cutting any larger strawberries into smaller, uniform pieces.
Begin assembly by spooning half of the whipped protein yogurt into the bottom of a clear glass or jar.
Add a layer of half the fresh berries directly over the yogurt.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Finish the parfait by scattering the sliced almonds over the top for a delightful toasted crunch.