Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Full Fat Greek Yogurt; 1 cup Mixed Berries; 0.5 tablespoon Sliced Almonds; 2.5 tablespoons Honey; 0.25 cup Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Layers of velvety Greek yogurt and fresh berries topped with crunchy almonds and a drizzle of honey for a perfectly toasted finish.

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NUTRITION

Protein

14g

Fat

13.7g

Carbs

83.1g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Full Fat Greek Yogurt

1 cup Mixed Berries

0.5 tablespoon Sliced Almonds

2.5 tablespoons Honey

0.25 cup Granola

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PREPARATION

1
Gently wash the mixed berries and pat them dry with a paper towel.
2
In a small bowl, stir the Greek yogurt until it reaches a smooth, velvety consistency.
3
In a tall glass or mason jar, layer half of the Greek yogurt at the bottom.
4
Add a layer of half the mixed berries and half the granola over the yogurt.
5
Repeat the layers with the remaining yogurt and berries.
6
Top the final layer with the remaining granola and the sliced almonds.
7
Finish by drizzling the honey over the top before serving.