YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of chia seeds for a velvety finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 teaspoons Chia Seeds
1 teaspoon Slivered Almonds
PREPARATION
Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and no clumps remain.
Stir in the chia seeds and let the mixture sit for 5 minutes to allow the seeds to hydrate and thicken the pudding.
Gently fold in half of the mixed berries to distribute the flavor.
Top the pudding with the remaining berries and a sprinkle of slivered almonds for a satisfying crunch.
Serve immediately or chill for 30 minutes for a firmer, more dessert-like consistency.