YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Slivered Almonds
1 teaspoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
If the consistency is too thick, add a tiny splash of water or unsweetened almond milk to reach your desired creaminess.
Begin assembling the parfait by spooning half of the protein-yogurt mixture into a tall glass or mason jar.
Add a layer of half the mixed berries over the yogurt base.
Repeat the layers with the remaining yogurt mixture and the rest of the fresh berries.
Finish the dish by sprinkling the slivered almonds and hemp hearts over the top, then drizzling with the raw honey for a touch of natural sweetness.