YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries
Creamy Greek yogurt layered with fresh mixed berries and heart-healthy hemp seeds, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1/2 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
1 tablespoon Pure Maple Syrup
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl and stir until smooth.
In a clear glass or mason jar, spoon half of the yogurt into the bottom to create the first layer.
Add half of the mixed berries and half of the hemp hearts over the yogurt layer.
Repeat the process by adding the remaining yogurt, followed by the rest of the berries and hemp hearts.
Finish the parfait by sprinkling the sliced almonds on top for a satisfying crunch.
Drizzle the pure maple syrup over the top just before serving.