Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 2 tablespoons Natural Almond Butter; 1 tablespoon Unsweetened Cocoa Powder; 1/2 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh raspberries and a creamy almond butter swirl.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55.9g

Fat

21.3g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

2 tablespoons Natural Almond Butter

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl and whisk until smooth and aerated.
2
Sift in the chocolate protein powder and unsweetened cocoa powder to ensure there are no lumps.
3
Gently fold the dry ingredients into the yogurt using a spatula until the mixture is uniform and dark chocolate in color.
4
Drizzle the natural almond butter over the top and use a knife to lightly swirl it into the pudding.
5
Transfer the mixture to a serving bowl and refrigerate for at least 15 minutes to allow the texture to set into a thick mousse.
6
Top with fresh raspberries just before serving for a bright, tart finish.