Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with fresh mixed berries and topped with sliced almonds for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

443kcal
Protein
53.1g
Fat
9.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

25g Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 tbsp Chia Seeds

1.5 tbsp Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until completely smooth and fluffy.

  • 2

    Fold in the chia seeds and half of the mixed berries using a spatula.

  • 3

    Portion the mousse into a glass or bowl and top with the remaining berries.

  • 4

    Sprinkle with sliced almonds for a satisfying crunch and serve immediately or chilled.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with fresh mixed berries and topped with sliced almonds for a velvety finish.

NUTRITION

443kcal
Protein
53.1g
Fat
9.5g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

25g Vanilla Whey Protein Powder

1 cup Mixed Berries

0.5 tbsp Chia Seeds

1.5 tbsp Sliced Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a bowl until completely smooth and fluffy.

  • 2

    Fold in the chia seeds and half of the mixed berries using a spatula.

  • 3

    Portion the mousse into a glass or bowl and top with the remaining berries.

  • 4

    Sprinkle with sliced almonds for a satisfying crunch and serve immediately or chilled.