YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and protein powder layered with fresh berries and topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
7 grams Whey Protein Isolate
0.65 cup Strawberries, sliced
0.35 cup Blueberries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is completely smooth.
Slice the fresh strawberries into bite-sized pieces.
In a tall glass or mason jar, spoon in half of the protein-boosted yogurt.
Top the yogurt with a layer of strawberries and blueberries.
Add the remaining yogurt mixture on top of the fruit layer.
Garnish with the slivered almonds to add a toasted, nutty finish.