YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is completely smooth and well combined.
Place half of the protein-fortified yogurt into the bottom of a serving glass or mason jar.
Add a layer using half of the fresh mixed berries over the yogurt base.
Spoon the remaining yogurt mixture over the berry layer and spread it evenly.
Finish by topping with the remaining berries and slivered almonds for a toasted crunch.