Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tablespoon Unsweetened Cocoa Powder; 1.5 tablespoons Almond Butter; 0.5 teaspoon Vanilla Extract

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, finished with a creamy almond butter swirl.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.9g

Fat

15.3g

Carbs

17.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Almond Butter

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and vanilla extract.
2
Whisk vigorously by hand or use a handheld frother until the mixture is completely smooth and no protein clumps remain.
3
Transfer the pudding to a serving bowl or glass jar.
4
Gently warm the almond butter in the microwave for 10 seconds until it reaches a drizzling consistency.
5
Drizzle the almond butter over the top of the pudding and use a toothpick or knife to swirl it into the chocolate base.
6
Place in the refrigerator for at least 15 minutes to allow the flavors to meld and the texture to set before serving.